Barbecued Ribs Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4 lbs: Pork ribs, cut in pieces
1 each: Lemon,
1 each: Large onion,
1 cup: Catsup,
1/3 cup: Worcestershire sauce,
1 tsp: Chili powder,
1 tsp: Salt,
Dashes Tabasco sauce,
2 cup: Water,
Directions:
Place ribs in shallow roasting pan, meaty side up. On each piece,
place a slice of unpeeled lemon, a thin slice of onion. Roast in very
hot oven, 450 F degrees, 30 minutes. Combine remaining ingredients;
bring to a boil and pour over ribs. Continue baking in a moderate
oven, 350 F degrees, about 2 hours, basting ribs with the sauce every
15 minutes. From "Talk About Good" Contributed by Mrs. K Richard
Escudier, Jr.
Source from luhu.jp
place a slice of unpeeled lemon, a thin slice of onion. Roast in very
hot oven, 450 F degrees, 30 minutes. Combine remaining ingredients;
bring to a boil and pour over ribs. Continue baking in a moderate
oven, 350 F degrees, about 2 hours, basting ribs with the sauce every
15 minutes. From "Talk About Good" Contributed by Mrs. K Richard
Escudier, Jr.
Source from luhu.jp