Basic Muffins 1 Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Whole-wheat flour,
2 tsp: Baking powder,
1/4 cup: Honey,
2 cup: Water, or nut milk
2 tbsp: Applesauce,
1/2 tsp: Vanilla,
Directions:
Recipe by: McDougall Preparation Time: 0:45 Combine dry ingredients.
Combine wet ingredients. Fold dry and wet ingredients together, until
just moistened. Spoon into lightly oiled or non-stick muffin tins.
Bake at
350 degrees for 30 minutes. From the collection of Sue Smith,
S.Smith34, Uploaded June 16, 1994
Source from luhu.jp
Combine wet ingredients. Fold dry and wet ingredients together, until
just moistened. Spoon into lightly oiled or non-stick muffin tins.
Bake at
350 degrees for 30 minutes. From the collection of Sue Smith,
S.Smith34, Uploaded June 16, 1994
Source from luhu.jp