Lovers Chicken..magazine Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 each: Chicken breasts,
1 cup: White wine,
2 tsp: Garlic powder,
3 tbsp: Cardinis lemon herb dressng,
1 each: Lemon,
2 tsp: Pepper,
1/2 tsp: Paprika,
Directions:
DIRECTIONS ~------------------------------------------------------
~- MARINATE CHICKEN IN WHITE WINE, GARLIC POWDER AND DRESSING FOR ONE
HOUR. PREHEAT OVEN TO 325 F. SPREAD CHICKEN IN CASSERLOLE, AND
SQUEEZE FRESH LEMON JUICE ON TOP. SPOON MARINADE OVER EACH PIECE OF
CHICKEN. SPRINKLE WITH PEPPER AND PAPRIKA. BAKE FOR 30 MINUTES.
Source from luhu.jp
~- MARINATE CHICKEN IN WHITE WINE, GARLIC POWDER AND DRESSING FOR ONE
HOUR. PREHEAT OVEN TO 325 F. SPREAD CHICKEN IN CASSERLOLE, AND
SQUEEZE FRESH LEMON JUICE ON TOP. SPOON MARINADE OVER EACH PIECE OF
CHICKEN. SPRINKLE WITH PEPPER AND PAPRIKA. BAKE FOR 30 MINUTES.
Source from luhu.jp