Low-fat Granola Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Oats,
1 cup: Toasted wheat germ,
1/2 cup: Chopped toasted nuts, (or
Maybe not!),
1/2 cup: Raisins,
1/2 cup: Honey or maple syrup,
Directions:
Toast oats only in 300 degree oven, stirring often till gragrant and
beginning to turn golden. When done, stir in other ingredients. Cool
completely.
Posted by mjmeans@llwcny.ll.pbs.org (Julie Means). From the New
Laurels Cookbook. Recipes extracted from the FATFREE Vegetarian
Mailing List/Digest Fatfree Digest [Volume 11 Issue 7], Oct. 7,
1994., collection copyright Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Source from luhu.jp
beginning to turn golden. When done, stir in other ingredients. Cool
completely.
Posted by mjmeans@llwcny.ll.pbs.org (Julie Means). From the New
Laurels Cookbook. Recipes extracted from the FATFREE Vegetarian
Mailing List/Digest Fatfree Digest [Volume 11 Issue 7], Oct. 7,
1994., collection copyright Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Source from luhu.jp