Mango Chutney Salsa Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1: Mango, peeled and diced
1/8 cup: Red pepper, diced
1/4 tbsp: Ginger, minced
1 ounce: Honey, liquid
1/2 tbsp: Mint leaves, dry
Directions:
NOTE: This sauce is excellent on chicken, lamb and fish!
Combine all the ingredients in a small pot and bring to a simmer.
Reduce heat to medium-low and cook 5 minutes. Thats it!
Source from luhu.jp
Combine all the ingredients in a small pot and bring to a simmer.
Reduce heat to medium-low and cook 5 minutes. Thats it!
Source from luhu.jp