Many Bean Stew Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Onion, chopped
1 tbsp: Oil,
2 Cloves: garlic, chopped
1 1/2 tsp: Paprika,
1/2 cup: Pinto beans,
1/2 cup: Northern beans,
1/2 cup: Kidney beans,
1/2 cup: Red lentils,
5 cup: Water,
1: Bay leaf,
1 tsp: Celery seed,
1 tsp: Dill weed,
2 tsp: Salt,
1/4 tsp: Black pepper,
1: Knorr Vegetarian Bol. Cube,
2 cup: Cubed potatoes, (potato,
Carrots, etc.)
Directions:
Saute onion, garlic in oil along with paprika.
Put all ingredients in slow cooker, and simmer on high for about 4
hours. == Courtesy of Dale & Gail Shipp, Columbia Md. ==
Source from luhu.jp
Put all ingredients in slow cooker, and simmer on high for about 4
hours. == Courtesy of Dale & Gail Shipp, Columbia Md. ==
Source from luhu.jp