Bean & Beef Soup Recipe

Bean & Beef Soup Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 lbs: Navy beans,
1 lbs: Prunes,
1 quart: Cut carrots,
1 1/2 quart: Cut potatoes,
1 lbs: Beef stew meat,
1: Onion,
Salt and pepper,
12: Whole cloves,

Directions:

Soak 1 pound navy beans overnight. Cook beans, prunes, beef and
vegetables separately. Do not drain. Mix all together and simmer
until the flavors are mixed.


Source from luhu.jp