Beef Noodle Bake Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Ground beef,
1 can: , (8 oz) tomato sauce
1/3 cup: Chopped onions,
2 tbsp: Chopped green bell pepper,
4 cup: , (8 oz.) noodles, cooked,
Drained,
1/2 lbs: Velveeta Pasteurized,
Process Cheese Spread, cubed
Directions:
In a large skillet,brown meat;drain.Add tomato sauce,onions and green
bell peppers;mix well.Cover;simmer for 5 minutes. Layer
noodles,cheese,and meat mixture in a 1 1/2 quart casserole;
cover.Bake @ 350 degrees for 40 minutes.Top with additional
cheese,sliced,if desired.Makes 4 to 6 servings.
Source from luhu.jp
bell peppers;mix well.Cover;simmer for 5 minutes. Layer
noodles,cheese,and meat mixture in a 1 1/2 quart casserole;
cover.Bake @ 350 degrees for 40 minutes.Top with additional
cheese,sliced,if desired.Makes 4 to 6 servings.
Source from luhu.jp