Bell Pepper Slaw Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Thinly sliced green cabbage,
2 cup: Red bell pepper, julienned
1/4 cup: Cider vinegar,
1 tbsp: Sugar,
1 tsp: Sugar,
1/2 tsp: Salt,
1/4 tsp: Celery seeds,
1/4 tsp: Pepper,
Directions:
Combine all ingredients in a large bowl and toss well. Let stand 15
minutes before serving. Makes 6 1 cup servings.
Posted by Carolyn Shaw
Source from luhu.jp
minutes before serving. Makes 6 1 cup servings.
Posted by Carolyn Shaw
Source from luhu.jp