Bemas Chicken & Rice Casserole Recipe

Bemas Chicken & Rice Casserole Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
6: Split,
1/2 lbs: Margarine,
1 cup: Chopped green pepper,
1 cup: Chopped onion,
4 cup: Chicken broth, (2 cans
College Inn),
1 cup: Rice, (Uncle Bens wild and
Long rice works,
Chicken breasts, rolled in
Poultry se,

Directions:
Place chicken breasts skin side down into baking dish with margarine
and bake at 350 degrees for 1/2 hour. Remove breasts temporarily,
stir in peppers and onions, add rice. Place chicken on top skin side
up. Bake at 350 degrees for at least an hour.

This is a nice make ahead dish suitable not only for family but for
company as well.

Recipe By :


Source from luhu.jp

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