Marinade For Lamb Recipe

Marinade For Lamb Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
4 cup: Chablis wine,
1 cup: Green creme de menthe,
1 tbsp: Onion powder,
1 tsp: Dried mint, crushed
2 tbsp: Louisiana hot sauce,
1 cup: Soy sauce,
1 cup: Water,
2 tbsp: Olive oil,

Directions:
Mix all ingredients. Marinade lamb 6 to 12 hours, then use the
marinade as a basting sauce as it cooks.

Recipe By :

Date:


Source from luhu.jp

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