Mary Annes Spinach Dip Recipe

Mary Annes Spinach Dip Recipe

Yield: 2 Cups
Recipe by luhu.jp

Ingredients:
1 package: Knorr Vegetable Soup,
1 cup: Sour Cream,
1 cup: Mayonaise,
1 package: Frozen Chopped Spinach,
, cooked and drained

Directions:
Mix all ingredients the night before using. Refrigerate overnight.
Great with crackers, pumpernickle bread etc... You can serve it
inside a hollowed out loaf of bread for something a little more
fancy. Typed for you by Peggy and Bruce Travers,Cyberealm BBS
Watertown NY 315-786-1120


Source from luhu.jp

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