Meat Sauce Ii Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Lean ground beef,
1 Clove: garlic, peeled and crushed
1/2 tsp: Dried oregano leaves,
1/2 tsp: Dried basil leaves,
1/2 tsp: Sugar,
1 tsp: Salt,
1/4 tsp: Pepper,
15 ounce: Can tomato sauce,
Directions:
1. In a medium-sized, heat-resistant, non-metallic bowl crumble beef.
2. Heat, uncovered, in Microwave Oven 5 minutes, stirring frequently
until meat is browned. Drain off excess fat. 3. Add remaining
ingredients and stir to blend well. 4 Heat, uncovered, in Microwave
Oven 5 minutes, stirring occasionally. 5. Serve over spaghetti.
Source from luhu.jp
2. Heat, uncovered, in Microwave Oven 5 minutes, stirring frequently
until meat is browned. Drain off excess fat. 3. Add remaining
ingredients and stir to blend well. 4 Heat, uncovered, in Microwave
Oven 5 minutes, stirring occasionally. 5. Serve over spaghetti.
Source from luhu.jp