Mediterranean-style Burgers Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
-Pam Coombes,
2 lbs: Lean ground beef,
1 package: 10oz, frozen chopped spinach
Thawed, and drained well
2 centiliter: Garlic, finely chopped
1/4 cup: Grated Parmesan cheese,
1 cup: Prepared spaghetti sauce,
1/2 cup: Packaged Italian-seasoned,
Bread crumbs,
Directions:
Preheat the broiler or prepare the grill so the coals are hot.
Combien the beef, spinach, Parmesan cheese, spaghetti sauce and bread
crumbs in a large bowl until well mixed. Divide the mixture into 8
equal portions and shape into 8 burgers patties. Broil or grill the
burgers 4 inches from heat for 6 minutes on each side or until cooked
through. Family Circle 6/27/95
Source from luhu.jp
Combien the beef, spinach, Parmesan cheese, spaghetti sauce and bread
crumbs in a large bowl until well mixed. Divide the mixture into 8
equal portions and shape into 8 burgers patties. Broil or grill the
burgers 4 inches from heat for 6 minutes on each side or until cooked
through. Family Circle 6/27/95
Source from luhu.jp