Microwave Caramel Corn Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
1 cup: Sugar, brown
1 cup: Margarine, or butter
1 cup: Corn syrup, dark
1 tsp: Vanila,
1/2 tsp: Baking soda,
4 quart: Popcorn, popped
Directions:
Bring the sugar, margarine and corn syrup to a boil in a microwave
safe bowl, about one minute on HIGH. Cook one min longer. Mix in the
vanilla and baking soda. Pour the mixture over the popcorn and mix.
Place the coated popcorn in a large paper bag. Microwave four
minutes turning and shaking every minute. Spread on waxed paper to
cool.
per Joel Murphy
Fidonet COOKING echo
Source from luhu.jp
safe bowl, about one minute on HIGH. Cook one min longer. Mix in the
vanilla and baking soda. Pour the mixture over the popcorn and mix.
Place the coated popcorn in a large paper bag. Microwave four
minutes turning and shaking every minute. Spread on waxed paper to
cool.
per Joel Murphy
Fidonet COOKING echo
Source from luhu.jp