Microwave Maple Bacon Oven Pancake Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Bisquick baking mix,
1 1/2 cup: Shredded Cheddar or process,
American cheese,
3/4 cup: Milk,
1/4 cup: Maple flavored syrup,
1 tbsp: Sugar,
2: Eggs,
12 Slices: bacon, (about 1/2
Pound) crisply cooked and,
Crumbled,
Directions:
Grease and flour microwaveable pie plate,10 X 1 1/2".Beat baking
mix,1/2 cup of the cheese,the milk,syrup,sugar and eggs with wire
whisk or hand beater until only small lumps remain;pour into pie
plate.Place pie plate on inverted microwaveable dinner plate in
microwave oven.Microwave uncovered on high(100%),rotating pie plate
1/4 turn every 2 minutes,until most of top no longer appears
doughy,5 1/2 to 7 1/2 minutes.Sprinkle with remaining cheese and the
bacon.Microwave uncovered on inverted plate just until cheese is
melted,1 to 1 1/2 minutes longer.Serve with maple flavored syrup if
desired.Makes 8 servings.
Source from luhu.jp
mix,1/2 cup of the cheese,the milk,syrup,sugar and eggs with wire
whisk or hand beater until only small lumps remain;pour into pie
plate.Place pie plate on inverted microwaveable dinner plate in
microwave oven.Microwave uncovered on high(100%),rotating pie plate
1/4 turn every 2 minutes,until most of top no longer appears
doughy,5 1/2 to 7 1/2 minutes.Sprinkle with remaining cheese and the
bacon.Microwave uncovered on inverted plate just until cheese is
melted,1 to 1 1/2 minutes longer.Serve with maple flavored syrup if
desired.Makes 8 servings.
Source from luhu.jp