Microwave Polenta Recipe

Microwave Polenta Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Cornmeal,
1/2 tsp: Salt,
1 tbsp: Olive oil,
3 1/2: Q water,

Directions:

Mix all ingredients in a 3-quart microwave-safe dish. Cover and cook
on high power for 5 minutes. Stir and cook on high power until
thickened, about 5 minutes longer.

Makes 4 servings.

[COOKS; JUNE 1989] Posted by Fred Peters.


Source from luhu.jp