Minted Rice Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
-Sue Woodward,
1/2 cup: Long grain white rice,
1/2 medium: Cucumber, diced
1/4 cup: Fresh mint, chopped
1/2 cup: Nonfat plain yogurt,
Salt,
Black pepper,
Directions:
Bring 3 to 4 quarts water to boil. Add rice; boil 10 mins. Mix
cucumber, mint, and yogurt in a serving bowl. Drain rice; add to
bowl. Add salt and pepper, to taste. Toss well.
Source: TPA Trib, 2/16/95
Source from luhu.jp
cucumber, mint, and yogurt in a serving bowl. Drain rice; add to
bowl. Add salt and pepper, to taste. Toss well.
Source: TPA Trib, 2/16/95
Source from luhu.jp
Tags
Side dish