Berry Breakfast Puff Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
3: Eggs,
1/2 cup: All-purpose flour,
1/2 cup: Milk,
2 tbsp: Granulated sugar,
1 tsp: Vanilla,
Icing sugar,
1 1/2 cup: Berries,
Plain yogurt or,
Whipped cream,
Directions:
In bowl, whisk eggs with flour; gradually whisk in milk, then
granulated sugar and vanilla. Pour into greased 8-inch (20 cm)
skillet; bake in 425 degree F oven for 15 to 20 minutes or until
puffed and golden. Dust with icing sugar; mound berries in centre.
Serve immediately with yogurt. Makes 2 servings.
Source from luhu.jp
granulated sugar and vanilla. Pour into greased 8-inch (20 cm)
skillet; bake in 425 degree F oven for 15 to 20 minutes or until
puffed and golden. Dust with icing sugar; mound berries in centre.
Serve immediately with yogurt. Makes 2 servings.
Source from luhu.jp