Bisquick Fudge Brownies Recipe

Bisquick Fudge Brownies Recipe

Yield: 12 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Chocolate chips,
1/4 cup: Margarine,
2 cup: Biscuit baking mix,
1 can: Sweetened condensed milk,
1: Eggs, beaten
1 tsp: Vanilla,

Directions:
Preheat oven to 350~F. In large saucepan, over low heat, melt 1 cup
chips with margarine; remove from heat. Add biscuit mix, condensed
milk, egg and vanilla. Stir in remaining chips. Turn into
well-greased 13x9" pan. Bake 20 to 25 minutes or until brownies begin
to pull away from sides of pan. Cool. Garnish as desired. Cut into
bars.


Source from luhu.jp

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