Bisquick Mix Recipe
Yield: 13 ServingsRecipe by luhu.jp
Ingredients:
-Diana Lewis-VGWN37A,
9 cup: All-purpose flour,
1/3 cup: Double-acting baking powder,
1 tbsp: Salt,
1 tsp: Cream of tartar,
1/4 cup: Sugar,
2 cup: Shortening, like crisco
Directions:
sift baking powder, salt, cream of tarter, sugar with flour 3 times.
Cut in shortening until mix is consistency of cornmeal store in
covered containers and store at room temp. (I put the shortening in
my fresser for 30 minutes then put it in the processor with the flour
works great. Formatted by Diana Lewis
Source from luhu.jp
Cut in shortening until mix is consistency of cornmeal store in
covered containers and store at room temp. (I put the shortening in
my fresser for 30 minutes then put it in the processor with the flour
works great. Formatted by Diana Lewis
Source from luhu.jp