Black Bean Chili With Rice Recipe

Black Bean Chili With Rice Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
1 lbs: Lean ground beef,
3 cup: Cooked black beans,
1 cup: Diced green pepper,
1 cup: Chopped onions,
1 cup: Diced carrots,
1 tbsp: Chili powder,
2: Garlic cloves, minced
2: Bay leaves,
1/2 tsp: Ground red pepper,
3 cup: Vegetable or tomato juice,
4 cup: Hot cooked rice,

Directions:
Cook beef in 2-3 quart sauce pan over medium heat, stirring to
crumble. Add all ingredients except rice. Bring to boil; simmer
uncovered 20-25 minutes. Remove bay leaves. Serve over hot rice with
chips on side.


Source from luhu.jp

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