Black Cherry Dessert Cake Recipe

Black Cherry Dessert Cake Recipe

Yield: 1 Cake
Recipe by luhu.jp

Ingredients:
3: Eggs,
1 cup: Sugar,
1 3/4 cup: Flour, all-purpose
1/8 tsp: Salt,
2 tsp: Baking powder,
2 tbsp: Water,
1/2 tsp: Vanilla,
1/4 tsp: Almond extract,
1 1/3 cup: Pitted Bing cherries, fresh or canned
1/4 cup: Chopped walnuts,

Directions:
Beat eggs until light; gradually add sugar; beat until lemon-colored.
Add sifted dry ingredients. Add water, vanilla, and almond extract;
mix well. Pour into two prepared round layer pans. Drop cherries over
batter (save some for garnish). Sprinkle with nuts. Bake in moderate
oven, 350 f , 30 minutes. Serve slightly warm with sweetened whipped
cream between layer and over top. Garnish with whole cherries.


Source from luhu.jp

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