Black Magic Pie * Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
42: Oreo cookies,
2 tbsp: Margarine, melted
1 quart: Chocolate ice cream,
1 pint: Vanilla ice cream, softened
1/2 cup: Whipped topping,
Chocolate fudge sauce,
Directions:
Finely crush 22 cookies. Mix 1-1/4 cup crumbs and margarine; set aside
remaining crumbs. Press onto bottom of 9" pie plate. Stand 14 cookies
around edge of plate, pressing lightly into crust. Scoop chocolate ice
cream into balls; arrange in prepared crust. Coarsely chop remaining 6
cookies; sprinkle over ice cream scoops. Spread softened vanilla ice
cream evenly over cookie layer; freeze 15 minutes. Top with a layer
of reserved cookie crumbs, pressing gently into ice cream. Freeze
several hours or overnight. To serve, garnish with whipped topping
and chocolate sauce.
Source from luhu.jp
remaining crumbs. Press onto bottom of 9" pie plate. Stand 14 cookies
around edge of plate, pressing lightly into crust. Scoop chocolate ice
cream into balls; arrange in prepared crust. Coarsely chop remaining 6
cookies; sprinkle over ice cream scoops. Spread softened vanilla ice
cream evenly over cookie layer; freeze 15 minutes. Top with a layer
of reserved cookie crumbs, pressing gently into ice cream. Freeze
several hours or overnight. To serve, garnish with whipped topping
and chocolate sauce.
Source from luhu.jp