Blue Cheese Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sour cream,
1 cup: Mayonnaise,
1 tbsp: Dry mustard,
1 tbsp: Oregano,
1 tbsp: Fresh ground black pepper,
4 ounce: Blue cheese,
1/2 tbsp: Garlic oil,
1 tbsp: Lemon juice,
1 each: Package fresh spinach,
Directions:
Blend the sour cream and mayonnaise together in a bowl. Stir in the
mustard, oregano and black pepper. Crumble the blue cheese and stir
into the dressing. Add the garlic oil and lemon juice and whisk into
the dressing. Pour some of the dressing over the spinach and serve.
When we are off our collective diet, we can add other garnishes such
as cheese, sprouts, croutons, bacon ....the list of fattening goodies
will be endless. Yield 6-8 portions
Source from luhu.jp
mustard, oregano and black pepper. Crumble the blue cheese and stir
into the dressing. Add the garlic oil and lemon juice and whisk into
the dressing. Pour some of the dressing over the spinach and serve.
When we are off our collective diet, we can add other garnishes such
as cheese, sprouts, croutons, bacon ....the list of fattening goodies
will be endless. Yield 6-8 portions
Source from luhu.jp
Tags
Salads