Blueberry Dessert Pizza Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1 package: White Cake Mix,
1 1/4 cup: Quick cooking rolled oats,
1/2 cup: Margarine or butter softened,
1: Egg,
1/2 cup: Chopped nuts,
1/4 cup: Firmly packed brown sugar,
1/2 tsp: Cinnamon,
21 ounce: Blueberry Fruit Filling,
Directions:
Heat oven to 350~. Grease 12" pizza pan or 13x9" pan. In large bowl,
combine cake mix, 1 cup oats and 6 tablespoons margarine at low speed
until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs
blend in egg. Press in prepared pan. Bake at 350~ for 12 minutes. In
same large bowl, add remaining 1/4 cup oats, 2 tablespoons margarine,
nuts, sugar and cinnamon, to reserve crumbs; mix well. Remove base
from oven and spread pie filling evenly over top. Sprinkle with
reserved crumb mixture. Return to oven and bake 15-20 minutes or
until crumbs are light golden brown. Cool completely. Cut in wedges
or squares. Makes 12 servings.
Source from luhu.jp
combine cake mix, 1 cup oats and 6 tablespoons margarine at low speed
until crumbly. Reserve 1 cup crumbs for topping. To remaining crumbs
blend in egg. Press in prepared pan. Bake at 350~ for 12 minutes. In
same large bowl, add remaining 1/4 cup oats, 2 tablespoons margarine,
nuts, sugar and cinnamon, to reserve crumbs; mix well. Remove base
from oven and spread pie filling evenly over top. Sprinkle with
reserved crumb mixture. Return to oven and bake 15-20 minutes or
until crumbs are light golden brown. Cool completely. Cut in wedges
or squares. Makes 12 servings.
Source from luhu.jp