Moo Goo Gai Pan Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Whole large chicken breast, skinned, halved
Lengthwise, and boned
3/4 cup: Water,
3 tbsp: Soy sauce,
2 tbsp: Dry sherry,
4 tsp: Cornstarch,
1 tbsp: Honey,
1 tsp: Instant chicken granules,
1 can: , (8 oz) water chestnuts, drained
1 cup: Fresh pea pods, Snow Peas
1/2 cup: Fresh mushrooms,
4: To 6 green onions,
Ginger root,
2 tbsp: Cooking oil,
Directions:
Qty Measurement Ingredient
Partially freeze chicken; thinly slice into bite-sized strips.
In small mixing bowl stir together the water, soy sauce, dry sherry,
cornstarch, honey, and instant chicken bouillon granules; mix well.
Slice the drained water chestnuts; set aside. Halve the pea pods
crosswise; set aside. Slice the mushrooms and the green onion; set
aside. Grate 2 teaspoon gingerroot; set aside.
Heat the oil in wok over high heat. Add the chicken to wok and
stir-fry 3 to 4 minutes. Remove chicken. Add more oil, if necessary.
Stir-fry water chestnuts, pea pods, mushrooms, green onions, and
ginger for 3 to 4 minutes. Return chicken to wok. Stir the bouillon
mixture and stir into chicken. Cook and stir until thickened and
bubbly. Cover and cook 2 minutes more or until heated through. This
ought to serve 4 to 6.
From The Cookie Ladys Files
Source from luhu.jp
Partially freeze chicken; thinly slice into bite-sized strips.
In small mixing bowl stir together the water, soy sauce, dry sherry,
cornstarch, honey, and instant chicken bouillon granules; mix well.
Slice the drained water chestnuts; set aside. Halve the pea pods
crosswise; set aside. Slice the mushrooms and the green onion; set
aside. Grate 2 teaspoon gingerroot; set aside.
Heat the oil in wok over high heat. Add the chicken to wok and
stir-fry 3 to 4 minutes. Remove chicken. Add more oil, if necessary.
Stir-fry water chestnuts, pea pods, mushrooms, green onions, and
ginger for 3 to 4 minutes. Return chicken to wok. Stir the bouillon
mixture and stir into chicken. Cook and stir until thickened and
bubbly. Cover and cook 2 minutes more or until heated through. This
ought to serve 4 to 6.
From The Cookie Ladys Files
Source from luhu.jp