Butter Bean-chicken Casserole Recipe

Butter Bean-chicken Casserole Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 can: Butter beans, 15oz
1 cup: Chicken, cubed cooked
1/4 cup: Green pepper, chopped
Cheddar cheese, shredded
1/4 cup: Tomato catsup,
1 tsp: Onion, instant minced
1/2 tsp: Worcestershire sauce,
1/2 can: Onion rings, French-fried

Directions:

1. Put beans, catsup, chicken, green onion, pepper and Worcestershire
sauce in a 1-quart casserole.
2. Bake casserole, uncovered, in preheated 325F. oven
20 minutes.
3. Top with desired amount of cheese and onion rings; bake until
cheese melts and onion rings are crisp.


Source from luhu.jp