Mushroom Meat Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 lbs: Ground beef,
1 cup: Sliced mushrooms,
1 Clove: Garlic, chopped
1/4 cup: Olive oil,
1/8 tsp: Cayenne Pepper,
2 1/2 cup: Cooked tomatoes,
1/2 can: Tomato paste, 6 Ounce
Salt,
Directions:
Saut
the beef, mushrooms, and garlic in the olive oil for 5 minutes
stirring constantly. Add the cayenne pepper and tomatoes and simmer
over low heat for 45 minutes, stirring occasionally. Stir in the
tomato paste and salt to taste. Cover and simmer for 30 minutes
longer, stirring occasionally.
Source from luhu.jp
the beef, mushrooms, and garlic in the olive oil for 5 minutes
stirring constantly. Add the cayenne pepper and tomatoes and simmer
over low heat for 45 minutes, stirring occasionally. Stir in the
tomato paste and salt to taste. Cover and simmer for 30 minutes
longer, stirring occasionally.
Source from luhu.jp