My Family Enjoys This Sephardic For Charoses Recipe
Yield: 20 ServingsRecipe by luhu.jp
Ingredients:
BARBARA ALHADEFF, JKBC19B
2 lbs: PITTED DATES,
1/2 quart: WALNUTS OR ALMONDS,
1 7/8 lbs: BOX OF DARK RAISINS,
WINE TO MOISTEN,
6: APPLES, PEELED
4: ORANGES, OPTIONAL
Directions:
GRIND ALL THE FRUITS TOGETHER ALONG WITH THE NUTS. ADD ENOUGH WIND TO
MAKE A MOIST PASTE. REFRIGERATE UNTIL SERVING
I USUALLY DOUBLE THIS RECIPE AS MY FAMILY ENJOYS THIS SPREAD ON
MATZOH IN THE MORNING OR AS A SNACK DURING THE DAY. HAVE A WONDERFUL
SEDER AND A GREAT PESACH BARBARA IN CALIFORNIA
Reformatted by Elaine Radis; March 92
Source from luhu.jp
MAKE A MOIST PASTE. REFRIGERATE UNTIL SERVING
I USUALLY DOUBLE THIS RECIPE AS MY FAMILY ENJOYS THIS SPREAD ON
MATZOH IN THE MORNING OR AS A SNACK DURING THE DAY. HAVE A WONDERFUL
SEDER AND A GREAT PESACH BARBARA IN CALIFORNIA
Reformatted by Elaine Radis; March 92
Source from luhu.jp