New England Cranberry Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
4 cup: Cranberries,
1 cup: Water,
2 cup: Sugar,
Directions:
Mix all ingredients in a saucepan. Heat to boiling, stirring until
sugar has dissolved. Cook about 10 minutes, or until berries have
all burst and liquid is reduced somewhat. Sauce will thicken more as
it cools. A pinch of cinnamon or cloves; a tsp. of lemon or orange
zest are optional additions. The Classic recipe - none better. Famous
New England Recipes, D. Riccio
Source from luhu.jp
sugar has dissolved. Cook about 10 minutes, or until berries have
all burst and liquid is reduced somewhat. Sauce will thicken more as
it cools. A pinch of cinnamon or cloves; a tsp. of lemon or orange
zest are optional additions. The Classic recipe - none better. Famous
New England Recipes, D. Riccio
Source from luhu.jp