Newbest Pecan Pie Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Pecans, toasted,chopped
1 1/2 each: Cubes of Unsalted Butter,
6 ounce: Semi-Sweet Chocolate bits,
1 cup: Golden Brown Sugar,
3 tbsp: Flour,
5 each: Eggs,
3/4 cup: Light Kayro Syrup,
2 tbsp: Kahlua liqueur,
2 tbsp: Molasses,
1 1/2 tsp: Vanilla,
1/2 tsp: Salt,
Directions:
Cream together the Unsalted Butter, Brown Sugar, and Eggs (One at
a time). Add in the Corn Syrup, Molasses, Kahlua, Vanilla and Salt
and mix well. Mix together Chocolate, Flour, and Pecans (1-1/2 min
in microwave to toast) and add to the rest of the ingredients.
Prebake your piecrust first for 12 min at 375 deg. Remove from oven,
cool a bit, and pour ingredients into pie shell. Bake at 350 degrees
for aprox. 1 hour. Cool and Enjoy!
Jeff Viets
Source from luhu.jp
a time). Add in the Corn Syrup, Molasses, Kahlua, Vanilla and Salt
and mix well. Mix together Chocolate, Flour, and Pecans (1-1/2 min
in microwave to toast) and add to the rest of the ingredients.
Prebake your piecrust first for 12 min at 375 deg. Remove from oven,
cool a bit, and pour ingredients into pie shell. Bake at 350 degrees
for aprox. 1 hour. Cool and Enjoy!
Jeff Viets
Source from luhu.jp