North Pole Cherry Pie Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 quart: Vanilla ice cream,
1 each: Baked 9" pie shell,
Or crumb crust,
22 ounce: Can cherry pie filling,
Directions:
Spread slightly softened ice cream in pie shell and freeze.An hour
before serving,spread filling over top.Return to freezer.Serve
quickly.
Source from luhu.jp
before serving,spread filling over top.Return to freezer.Serve
quickly.
Source from luhu.jp
Tags
Pies