Norwegian Rye Bread Abm Recipe

Norwegian Rye Bread Abm Recipe

Yield: 1 Loaf
Recipe by luhu.jp

Ingredients:
2 1/2 tsp: Yeast,
1 2/3 cup: Bread flour,
1 3/4 cup: Rye flour,
5 tbsp: Whole wheat flour,
2 2/3 tsp: Caraway seeds,
1/3 tsp: Salt,
2 1/2 tbsp: Butter,
6 tbsp: Molasses,
1 cup: Water,

Directions:

All ingredients should be at room temperature before starting. Add the
ingredients in the order listed. Select "white bread", and press
"start".

Posted by Joel Erlich


Source from luhu.jp