Ojawashkwawegad (wild Green Salad) Recipe

Ojawashkwawegad (wild Green Salad) Recipe

Yield: 1 Recipe
Recipe by luhu.jp

Ingredients:

SALAD
1 cup: Wild onions -=OR=- leeks,, well chopped
1 quart: Watercress,
1/4 cup: Sheep -=OR=- wood sorrel,
1 1/2 cup: Dandelion leaves,

DRESSING
1/3 cup: Sunflower seed oil,
1/3 cup: Cider vinegar,
3 tbsp: Maple syrup,
3/4 tsp: Salt,
1/4 tsp: Black pepper,

Directions:

Toss together the salad ingredients. Combine the dressing
ingredients & mix well. Toss the salad in the dressing & serve.


Source from luhu.jp