Cajun "dirty" Rice Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Chicken Gizzards, finely
Chopped,
1 lbs: Chicken Livers, finely
Chopped,
1/4 cup: Squeeze Parkay Margarine,
1 1/2 cup: Onion, finely chopped
1/2 cup: Celery, finely chopped
1/4 cup: Green Pepper, chopped
2: Garlic Cloves, minced
2 tsp: Salt,
1 tsp: Pepper,
1/8 tsp: Ground Red Pepper,
3 cup: Hot Cooked Minute Rice,
1/2 cup: Chopped Parsley,
Directions:
Brown meat in margarine in large skillet. Add onion, celery, green
pepper, garlic and seasonings, mix well. Cover. Cook, stirring
occasionally, over medium heat until vegetables are tender. Add rice
and parsley, mix lightly. Serve immediately.
Recipe By : Vicky Morgan
Source from luhu.jp
pepper, garlic and seasonings, mix well. Cover. Cook, stirring
occasionally, over medium heat until vegetables are tender. Add rice
and parsley, mix lightly. Serve immediately.
Recipe By : Vicky Morgan
Source from luhu.jp