Camp Stew Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Hamburger,
1 Can: stewed tomatoes,
1 Can: corn,
8 ounce: Elbow macaroni,
1/2 cup: Chopped onions,
1 cup: Water,
1/4 lbs: Longhorn cheddar cheese,
Directions:
Brown beef in dutch oven, kettle, or skillet. Drain. Stir in
tomatoes, corn, macaroni, and water. Cook until done. Just before
serving add cheese.
Girl Scouts of America
Source from luhu.jp
tomatoes, corn, macaroni, and water. Cook until done. Just before
serving add cheese.
Girl Scouts of America
Source from luhu.jp