Candied Spiced Walnuts Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
1/4 tsp: Salt,
2 tsp: Cinnamon,
1/2 tsp: Nutmeg,
1/2 tsp: Cloves,
1/2 cup: Water,
2 cup: Shelled walnut halves,
Directions:
Boil all ingredients except the walnuts to 236 degrees on a candy
thermometer (soft ball stage). Remove from heat and add the walnuts.
Stir until creamy. Turn out on waxed paper. Using 2 forks, separate
walnuts. Let dry. Then store them in an airtight container Makes
about 2 cups.
Source from luhu.jp
thermometer (soft ball stage). Remove from heat and add the walnuts.
Stir until creamy. Turn out on waxed paper. Using 2 forks, separate
walnuts. Let dry. Then store them in an airtight container Makes
about 2 cups.
Source from luhu.jp
Tags
Candies