Carob Drop Brownies Recipe
Yield: 1 BatchRecipe by luhu.jp
Ingredients:
1/2 cup: Water,
1/2 cup: AM Unrefined Vegetable Oil,
1/2 cup: Maple syrup,
1 tsp: Vanilla,
1/4 cup: Carob powder,
1 3/4 cup: AM Barley Flour,
1 tsp: Non-alum baking powder,
1/4 tsp: Sea salt, optional
1/2 cup: Chopped nuts,
Directions:
Mix first four ingredients together until smooth. Stir dry ingredients
together. Combine mixtures. Drop dough from a teaspoon onto oiled
baking sheets, spaced about 2 inches apart. Bake 8-12 minutes at 375
F. Cool on sheets.
Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of
Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
Source from luhu.jp
together. Combine mixtures. Drop dough from a teaspoon onto oiled
baking sheets, spaced about 2 inches apart. Bake 8-12 minutes at 375
F. Cool on sheets.
Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of
Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
Source from luhu.jp
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