Carolines Salad Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1: Oak-leaf lettuce, washed and trimmed
50 gram: Alfalfa sprouts,
1 tbsp: Sunflower seeds, browned under the grill
1 small: Bunch of basil leaves,
DRESSING
3 tbsp: Fresh-pressed orange juice,
1 tbsp: Blackcurrant cordial -, such as Ribena
2 tbsp: Dark sesame oil,
Directions:
Put the salad ingredients into a bowl. Stir the three dressing
ingredients together and toss the salad in the dressing thoroughly
just before serving.
Copyright Rosamond Richardson 1996
Meal-Master format courtesy of Karen Mintzias
Source from luhu.jp
ingredients together and toss the salad in the dressing thoroughly
just before serving.
Copyright Rosamond Richardson 1996
Meal-Master format courtesy of Karen Mintzias
Source from luhu.jp