Caviar Mousse Recipe

Caviar Mousse Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
7: Hard-Boiled Eggs,
2 tbsp: Lemon Juice,
2 tbsp: Water,
1 small: Package Unflavored Gelatin,
6: Anchovy Fillets,
1 tsp: Worcestershire Sauce,
1 cup: Mayonnaise,
1 pinch: Onion Powder,
Pepper To Taste,
3 1/2 ounce: Caviar,

Directions:

Combine all ingredients and refrigerate until ready to serve.


Source from luhu.jp