Onion Casserole Recipe

Onion Casserole Recipe

Yield: 2 Servings
Recipe by luhu.jp

Ingredients:
1 can: Ballard biscuits,
5 large: Onions,
1 tbsp: Butter,
1 1/2 pint: Sour cream,
1: Egg,

Directions:
Peel and slice onions into rings and saute in butter. Mix egg and sour
cream with onions. Put in baking dish and cover with biscuits. Bake
at 350 degrees for 30 minutes or until brown. Randy Rigg


Source from luhu.jp

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