Onion Marmalade Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: oil,
2 cup: halved and sliced red,
Directions:
: onions
2 c halved and sliced yellow
: onions
2 c halved and sliced shallots
1 c white wine vinegar
3 ts sugar
: Salt and pepper
Heat oil in a medium saucepan. Add onions and slowly cook, stirring
often. As they begin to dry up add vinegar and sugar. Cook for 30 to
35 minutes, until soft, brown and very sweet. Season with salt and
pepper.
Recipe By :ESSENCE OF EMERIL SHOW #EE2154
Date: Mon, 28 Oct 1996 22:06:23
~0500
Source from luhu.jp
2 c halved and sliced yellow
: onions
2 c halved and sliced shallots
1 c white wine vinegar
3 ts sugar
: Salt and pepper
Heat oil in a medium saucepan. Add onions and slowly cook, stirring
often. As they begin to dry up add vinegar and sugar. Cook for 30 to
35 minutes, until soft, brown and very sweet. Season with salt and
pepper.
Recipe By :ESSENCE OF EMERIL SHOW #EE2154
Date: Mon, 28 Oct 1996 22:06:23
~0500
Source from luhu.jp