Orange Jelly Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 1/4 cup: Sugar,
1 cup: Water,
3/4 cup: Frozen orange juice, thawed
3 tbsp: Lemon juice,
1 package: Certo, 1 pouch
Directions:
Measure sugar and water into a large pan. Bring to a boil and boil 1
minute. Remove from heat and stir in thawed juice and lemon juice.
Add Certo and mix well. Pour quickly into jars and seal.
Same time period.
Source from luhu.jp
minute. Remove from heat and stir in thawed juice and lemon juice.
Add Certo and mix well. Pour quickly into jars and seal.
Same time period.
Source from luhu.jp
Tags
Preserves