Cheddar-bacon Spread Recipe

Cheddar-bacon Spread Recipe

Yield: 10 Servings
Recipe by luhu.jp

Ingredients:
4 Slices: bacon,
1: 10 oz. package extra-sharp cheddar cheese, shredded, 2 1/2 cups
1/2 cup: Milk,
1/4 cup: Low-fat mayonnaise,
1 tsp: Worcestershire sauce,
1/8 tsp: Ground red pepper,
Party rye bread slices,

Directions:

In skillet, cook bacon until crisp. Remove bacon and place on paper
towel to drain. Crumble bacon; set aside. In blender, blend cheddar
cheese and next 4 ingredients until smooth. Stir in crumbled bacon.
Serve with party rye bread slices. Serves 10 Typed in MMFormat by
cjhartlin@msn.com Source: Home Cooking Jan.97


Source from luhu.jp