Cheese & Crabmeat Casserole Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Old English cheese,
8 slice: Bread without crust,
5: Eggs,
1 pint: Milk,
1/2 cup: Melted butter,
1 can: Frozen crabmeat,
Directions:
Cube bread and cheese. Alternate layers of cheese, bread and crabmeat
(twice) in buttered casserole. Beat eggs, milk and melted butter and
pour over the layered mixture. Bake in a pan of water at 350 degrees
for 1 to 1 1/2 hours. Serve with sauce: 1 can of mushroom soup,
undiluted and heated. Randy Rigg
Source from luhu.jp
(twice) in buttered casserole. Beat eggs, milk and melted butter and
pour over the layered mixture. Bake in a pan of water at 350 degrees
for 1 to 1 1/2 hours. Serve with sauce: 1 can of mushroom soup,
undiluted and heated. Randy Rigg
Source from luhu.jp
Tags
Casseroles