Cheese & Onion Pie Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
9 Inch: pie shell,
3 medium: Onions,
1 cup: Water,
4 medium: Eggs,
1/2 cup: Milk,
1 1/2 cup: Grated chedar cheese,
Directions:
Prick pie shell with a fork and bake at 350 f for 10 min. Peel and
slice onions, place in sauce pan and cover with water, boil for 5 to
10 mins. Cool. Beat together eggs and milk. Alternate layers of
onions and grated cheese in the pie shell. Pour custard over all.
Bake at 350 f for 25 mins or until set.
Source from luhu.jp
slice onions, place in sauce pan and cover with water, boil for 5 to
10 mins. Cool. Beat together eggs and milk. Alternate layers of
onions and grated cheese in the pie shell. Pour custard over all.
Bake at 350 f for 25 mins or until set.
Source from luhu.jp
Tags
Cheese/eggs