Orangeade Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Makes 1-1/2 Quarts,
1/4 cup: Honey,
4 cup: Water,
2 cup: Orange Juice,
1/4 cup: Lemon Juice,
Orange, Thinly Sliced
Ice Cubes,
Directions:
Dissolve honey in water in a large pitcher. Add orange slices. Fill
pitcher with ice cubes; stir.
From Sheila Buff & Judi Olstein, "The New Mixers Guide to
Low-Alcohol & Non-Alcoholic Drinks." Published By HPBooks, Inc.,
1986, ISBN 0-89586-458-4.
Source from luhu.jp
pitcher with ice cubes; stir.
From Sheila Buff & Judi Olstein, "The New Mixers Guide to
Low-Alcohol & Non-Alcoholic Drinks." Published By HPBooks, Inc.,
1986, ISBN 0-89586-458-4.
Source from luhu.jp
Tags
Beverages