Cheese Crisps Recipe

Cheese Crisps Recipe

Yield: 212 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Grated sharp cheddar cheese,
1/4 cup: Unsalted butter,
1/4 tsp: Salt,
1/2 cup: Whole whaet flour,

Directions:
In large bowl, combine the cheese, butter and salt. Add the flour
and mix thourghly. Roll into small balls. Place the balls on an
oiled cookie sheet and flaten.

Bake at 400 degrees F for 5 to 8 minutes. Do not let the edges get
browned. Tastes great warm or cold.


Source from luhu.jp

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