Cheese Fried Chicken Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Salad oil for frying,
2: Eggs,
1 cup: Milk,
3/4 tsp: TABASCO pepper sauce,
2 1/2 lbs: Chicken pieces,
3/4 cup: All-purpose flour,
2/3 cup: Grated Parmesan cheese,
1 tbsp: Parsley flakes,
1 tsp: Salt,
1 tsp: Oregano,
Directions:
Heat 1/2 to 1 inch oil in large heavy skillet. Beat together eggs,
milk and TABASCO sauce. Dip chicken pieces in mixture and cover
well. Mix flour, cheese, parsley, salt and oregano together in paper
bag. Shake chicken pieces in bag until thoroughly coated. Place in
hot oil and cook 20-25 minutes. Drain on absorbent paper. Serves 4.
Source from luhu.jp
milk and TABASCO sauce. Dip chicken pieces in mixture and cover
well. Mix flour, cheese, parsley, salt and oregano together in paper
bag. Shake chicken pieces in bag until thoroughly coated. Place in
hot oil and cook 20-25 minutes. Drain on absorbent paper. Serves 4.
Source from luhu.jp